


Experience
3.9 from 7 travelers
Immerse yourself in the warmth of traditional Scottish hospitality for a cooking experience and 3-course dinner as you step into the welcoming embrace of local host Nell's...
Immerse yourself in the warmth of traditional Scottish hospitality for a cooking experience and 3-course dinner as you step into the welcoming embrace of local host Nell's stunning 200-year-old home nestled in the heart of Edinburgh. Begin your culinary journey with a warm introduction to Scottish cooking, while savoring homemade cheese oatcakes and Edinburgh Scottish rhubarb and ginger gin liqueur. Under Nell's expert guidance, master the art of preparing a quintessential Scottish soup - Cullen Skink- and craft your very own batch of buttery, melt-in-your-mouth Scottish shortbread. Dine Nell's elegant sitting room with Scotland's national dish, haggis (meat or vegetarian), served with creamy mashed potatoes and turnips, and enjoy a dram of whisky while you toast to Robert Burns' famous "Ode to a Haggis" poem. To wrap up this memorable evening, indulge in your homemade shortbread and tea or coffee, and depart with a tartan-wrapped goodie bag.
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Dinner · Spirits / Aperitif - Those under the age of 18 are not allowed to consume alcohol
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