Small-Group Wagyu Beef and 7 Japanese Dishes Tokyo Cooking Class

Experience

Small-Group Wagyu Beef and 7 Japanese Dishes Tokyo Cooking Class

5.0 from 197 travelers

Wagyu is a premium Japanese beef known for its refined quality.

About

Wagyu is a premium Japanese beef known for its refined quality. On this activity, you will prepare a total of 8 different types of dishes from appetizers to desserts including delicious Wagyu dish.  Also, you will get to experience what it’s like to make a traditional Japanese meal with seasonal ingredients which have a range of colors, textures, and flavors. At the end of this 3-hour Japanese dishes cooking journey, you will have a wonderful lunch that you created!

Good to know

  • Public transportation options are available nearby
  • Instructions in English
  • Vegetarian option is available, please advise at time of booking if required
  • Please advise any specific dietary requirements at time of booking
  • A maximum of 8 people in a class

Cancellation

For a full refund, cancel at least 24 hours before the scheduled departure time.

Frequently asked

  • What is the cancellation policy?

    For a full refund, cancel at least 24 hours before the scheduled departure time.

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