Ramen Making from Scratch +Akihabara Tour –Tokyo Cooking Class

About

Don’t just eat at ramen shops while you’re in Tokyo–why not learn how to make an authentic bowl of ramen at home? Make the noodles from scratch, prepare a rich broth, and learn how to cook the chashu pork for Jiro-style ramen. In Akihabara, discover Japanese seasonings and foods at a local grocery store. • Practice cooking in a conveniently-located studio in central Tokyo • Receive digital photos from the class afterwards as a souvenior • Learn how to navigate a Japanese grocery store and about local ingredients • Approximately 20-minute Akihabara walking tour + 20-minute grocery store tour Notes: If you let us know more than 48 hours in advance, we can change the chashu from pork to chicken. The transportation from Suehirocho Station to the studio is not included in the tour. Please use your own Suica or other IC card when taking the train. If you don’t have one, the guide will help you buy a ticket.

What's included

• Lunch

Good to know

• Public transportation options are available nearby
• Not recommended for travelers with spinal injuries
• A minimum of 2 people per booking is required.
• Vegan and vegetarian options are not available.

Cancellation

For a full refund, cancel at least 24 hours before the scheduled departure time.

Frequently asked

• What is the cancellation policy?+

  For a full refund, cancel at least 24 hours before the scheduled departure time.

• What is included in the price?+

  Lunch

• How does booking work on this site?+

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