Cooking class with Pasta, mozzarella and Tiramisu with wine

Experience

Cooking class with Pasta, mozzarella and Tiramisu with wine

5.0 from 706 travelers

Hi everyone, I'm Ferdinando born and raised in Agerola, a small agricultural town on the Amalfi Coast.

About

Hi everyone, I'm Ferdinando born and raised in Agerola, a small agricultural town on the Amalfi Coast. Since I was a child I have always cultivated a passion for cooking, together with my mother we cooked homemade and genuine dishes according to the ancient recipes of our country using ingredients grown in our organic garden. Fresh pasta filled with local cheeses, tomato sauces and vegetables grown without using pesticides. I started cooking at the age of 13 and the greatest satisfaction came when guests appreciated what I had cooked and told me they had never eaten so well. I started 10 years ago to convey my creativity, my passion for cooking and all the secrets for preparing tasty and genuine dishes with a cooking course. I await you all with great joy.

What's included

  • Lunch
  • Dinner

Good to know

  • Public transportation options are available nearby
  • Customers who have not reached the legal drinking age in Italy, i.e. 18, will not be served alcoholic beverages.

Cancellation

For a full refund, cancel at least 24 hours before the scheduled departure time.

Frequently asked

  • What is the cancellation policy?

    For a full refund, cancel at least 24 hours before the scheduled departure time.

  • What is included in the price?

    Lunch · Dinner

  • How does booking work on this site?

    Reservations are processed by Viator. We hand you off through an affiliate link — the price you pay is identical to booking direct on viator.com, and a small commission funds this site.

Cooking class with Pasta, mozzarella and Tiramisu with wine · numiworks